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Veal Spaghetti - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1/4 c. dry vermouth, possibly more

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/2 pound veal, cubed	1/4 lb	$9.99 per pound	$2.50
2 med. onions, sliced	1 onions	$0.79 per pound	$0.19
1 clove garlic, bruised & minced	1/2 garlic cloves	$4.00 per pound	$0.01
2 green peppers, halved, seeded, sliced	1 peppers	$2.19 per pound	$0.57
3/4 c. chicken stock, possibly more	1/3 cup	$0.99 per 14 1/2 ounces	$0.21
Parmesan or possibly Provolone cheese	1/2 parmesan	n/a
1/2 pound cooked spaghetti, kept warm	1/4 lb	$3.00 per 24 ounces	$0.50
Total per Serving			$3.99
Total Recipe			$7.98