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Veal Cutlets Parmesan - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 c. Progresso Italian-style bread crumbs
Ingredients Per Serving Qty Common Price Price per Serving
1 pound boneless veal leg, 1/4 inch thick or possibly chicken breasts, boned, skinned and halved 2 2/3 oz
$5.20 per 16 ounces
$0.87
2 Large eggs, lightly beaten 1/3 eggs
$2.53 per 12 items
$0.07
6 tbsp. Progresso extra virgin olive oil, divided 1 tablespoon
$5.99 per 16 fluid ounces
$0.19
8 ounce. can Progresso tomato sauce 1 1/3 fl oz
$1.85 per 15 fluid ounces
$0.16
8 ounce. mozzarella cheese, sliced 1 1/3 oz
n/a
 
Total per Serving $1.29
Total Recipe $7.73
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