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Veal Cutlets Foyot - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

6 veal cutlets

Salt & pepper to taste

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 c. sliced onions	1/2 cup	$0.79 per pound	$0.10
2 tbsp. butter	1 1/2 teaspoons	$3.99 per 16 ounces	$0.06
3/4 c. beef bouillon	3 tablespoons	n/a
1 c. grated cheddar or possibly Gruyere cheese	1/4 cup	$6.99 per 32 ounces	$0.25
1/2 c. fine dry bread crumbs	2 tablespoons	$1.79 per 15 ounces	$0.06
1/2 c. dry white wine	2 tablespoons	$0.35 per fluid ounce	$0.35
Total per Serving			$0.82
Total Recipe			$3.30