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Veal Cutlet Parmigiana - Recipe Cost

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4 veal cutlets (4 ounce. each)

Salt and pepper to taste

Parmesan cheese

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 tbsp. flour	1 tablespoon	$2.99 per 5 pounds	$0.01
4 ounce. red wine	2 oz	$0.35 per fluid ounce	$0.68
2 Large eggs	1 eggs	$2.53 per 12 items	$0.21
2 tbsp. extra virgin olive oil	1 tablespoon	$5.99 per 16 fluid ounces	$0.19
1/2 onion, minced	1/4 onion	$0.79 per pound	$0.05
6 ounce. can tomatoes, liquid removed or possibly fresh peeled tomatoes	3 fl oz	$2.19 per 28 ounces	$0.26
1 clove garlic, minced	1/2 garlic cloves	$4.00 per pound	$0.01
4 ounce. chicken broth	2 oz	$0.99 per 14 1/2 ounces	$0.14
Healthy pinch of basil	1/2 basil	$2.59 per cup	$0.03
Minced parsley	1/2 parsley	$1.09 per cup	$0.01
Total per Serving			$1.58
Total Recipe			$3.16