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Veal Chops (Apricot) - Recipe Cost

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8 veal chops (pork chops may be selected)
Ingredients Per Serving Qty Common Price Price per Serving
1/2 c. apricot jam 1/4 cup
$4.39 per 23 ounces
$0.54
1/2 c. white wine 1/4 cup
$0.35 per fluid ounce
$0.70
1 teaspoon dry mustard 1/2 teaspoon
$2.69 per 8 ounces
$0.03
1 teaspoon candied ginger, chopped 1/2 teaspoon
$2.99 per pound
$0.01
1 teaspoon grnd coriander 1/2 teaspoon
$1.69 per 1 1/4 ounces
$0.04
1/2 teaspoon salt 1/4 teaspoon
$2.91 per 16 ounces
$0.01
1/4 teaspoon pepper 1/8 teaspoon
$7.99 per 16 ounces
$0.00
3 tbsp. white wine 1 tablespoon
$0.35 per fluid ounce
$0.26
Total per Serving $1.59
Total Recipe $3.19
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