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Veal Chop Arreganato - Recipe Cost

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Salt to taste
8 veal chops, loin or possibly rib, 3/4 inches thick
Ingredients Per Serving Qty Common Price Price per Serving
2 pound Idaho potatoes, cut into wedges 1/2 to 3/4 inches thick 1/2 lb
$0.50 per pound
$0.25
3 fresh tomatoes, cut into sm. pcs 3/4 tomatoes
$1.99 per pound
$0.49
1 1/2 ounce. extra virgin olive oil 3/8 oz
$5.99 per 16 fluid ounces
$0.15
1/2 teaspoon garlic pwdr 1/8 teaspoon
$2.99 per 3 ounces
$0.01
1/2 teaspoon black pepper 1/8 teaspoon
$7.99 per 16 ounces
$0.00
1 teaspoon oregano 1/4 teaspoon
$3.89 per 3/4 ounces
$0.05
2 ounce. water 1/2 oz
n/a
 
3 ounce. white Rhine wine 3/4 oz
$0.39 per fluid ounce
$0.28
1/2 teaspoon garlic pwdr 1/8 teaspoon
$2.99 per 3 ounces
$0.01
Total per Serving $1.24
Total Recipe $4.97
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