CookEatShare также доступен на языке: English
Закрыть

Print recipe cost
Veal Ala Aux Chatagne - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Salt and pepper
Warm cooked buttered noodles
Ingredients Per Serving Qty Common Price Price per Serving
3 pound veal (or possibly chicken), cut in 1 inch cubes 4 5/6 oz
$9.99 per pound
$3.00
2-3 tbsp. butter 3/4 teaspoon
$3.99 per 16 ounces
$0.03
1/3 c. minced onion 1 5/8 teaspoons
$0.79 per pound
$0.01
2 cloves garlic, crushed 0.2 garlic cloves
$4.00 per pound
$0.01
1/4 c. flour 1.2 teaspoons
$2.99 per 5 pounds
$0.00
1/2 c. brandy 2 3/8 teaspoons
$22.00 per liter
$0.26
3/4 c. broth 1 tablespoon
$1.29 per 14 1/2 ounces
$0.06
3 c. sliced mushrooms 1/4 cup
$3.69 per 8 ounces
$0.34
1 can sliced water chestnuts 0.1 can
$1.49 per 8 ounces
$0.28
1 c. heavy cream 1 tablespoon
$3.89 per pint
$0.19
Total per Serving $4.18
Total Recipe $41.79
Email Recipe Cost