Рецепт Unstuffed Egg Rolls

by Christine Lamb

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Unstuffed Egg Rolls

Do you like Chinese takeout? All the flavors of a egg roll in one easy pot, without the wrapper. Serve with rice, if desired.

Unstuffed Egg Rolls

• Recipe by Christine Lamb - 2016
• Ingredients:
• 1 pound ground beef
• 1 pound package coleslaw
• salt and pepper
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 2 tablespoons cumin
• 2 tablespoons chili powder
• 1/4 cup water, add little more if needed
• soy sauce

Directions:

In skillet, add ground beef, salt, pepper, garlic powder, onion powder, cumin and chili powder, brown meat over medium heat.

Add coleslaw and water, cook about 15 minutes, add a little water if skillet becomes dry.

Serve over rice and add a few dashes of soy sauce.

Enjoy,

Christine