| 1 long loaf of Italian or possibly French bread (about 10 ounce) |
1/4 loaf |
$0.19 per ounce
|
$0.11 |
| 1/2 c. unsalted butter, slightly softened |
2 tablespoons |
$3.99 per 16 ounces
|
$0.25 |
| 2 med. garlic cloves, peeled & crushed |
1/2 garlic cloves |
$4.00 per pound
|
$0.01 |
| 2 T freshly grated Parmesan cheese |
1/2 teaspoon |
$5.49 per 6 ounces
|
$0.03 |
| 1/2 teaspoon crumbled marjoram |
1/8 teaspoon |
$6.49 per 1/3 ounces
|
$0.06 |
| 1/2 teaspoon crumbled basil |
1/8 teaspoon |
$2.59 per cup
|
$0.01 |
| 1/4 teaspoon freshly grnd black pepper |
0.06 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| Total per Serving |
$0.47 |
| Total Recipe |
$1.88 |
Suggestions?