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Рецепт Uncooked Peach Jam

by CookEatShare Cookbook

Ингредиенты

2 c. peaches, mashed 3 tbsp. lemon juice

1 pkg. powdered pectin and 1 c. water (or possibly 1/2 bottle liquid pectin) 4 c. sugar

Инструкции

1. Mix peaches, lemon juice, and sugar. Let stand 20 min, stirring occasionally. If using powdered pectin, combine pectin and water; bring to a boil and boil 1 minute, stirring constantly. Add in pectin to peaches and sugar. Stir about 2 min. Pour into clean jars. Cover with lids or possibly aluminum foil. Let stand at room temperature for 1 hour. Chill till set. Store in the refrigerator or possibly freezer.

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