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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
8 toes garlic, finely chopped
1 baked ham bone, if you have it (sawed in several places then rinsed)
3 bay leaves [dried]
sea salt and black pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
2 lbs. red beans (meaning dried: these are "small red beans", not kidney beans) 2 2/3 oz
$1.25 per 16 ounces
$0.21
1 large onion, diced 0.08 onion
$0.79 per pound
$0.02
1 rib celery, diced 0.08 celery
$1.99 per pound
$0.01
8 sprigs parsley, chopped 2 teaspoons
$1.09 per cup
$0.05
1 Bell pepper, finely chopped 0.08 bell pepper
$3.29 per pound
$0.07
2 lbs. pickle pork, (OR a mix of smoked ham, cubed, country bacon, andouille, smoked sausage, [OR pickle meat: see my recipe & make your own!] 2 2/3 oz
$25.43 per 32 ounces
$2.12
1 T. thyme [dried] 0.08 teaspoon
$1.97 per 2 ounces
$0.00
1 stick of butter [sweet] 0.08 stick
$3.99 per 16 ounces
$0.08
8 C cooked rice [med.grain suggested] 2/3 cup
$5.00 per 10 pounds
$0.12
Total per Serving $2.68
Total Recipe $32.19
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