Рецепт Two-Ingredient Biscuits
Ингредиенты
- 3 cups of Bisquick plus up to 1 cup more for kneading
- A little over 1 and 1/4 cup of buttermilk (we use lowfat)
View Full Recipe at Cooking With Libby
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 363g | |
Calories 1556 | |
Calories from Fat 493 | 32% |
Total Fat 56.0g | 70% |
Saturated Fat 14.44g | 58% |
Trans Fat 0.0g | |
Cholesterol 7mg | 2% |
Sodium 4640mg | 193% |
Potassium 593mg | 17% |
Total Carbs 230.18g | 61% |
Dietary Fiber 7.6g | 25% |
Sugars 42.36g | 28% |
Protein 29.09g | 47% |