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Two Crust Lemon Pie - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 1/4 c. sugar	3 tablespoons	$1.44 per pound	$0.13
2 tbsp. flour or possibly cornstarch	1 teaspoon	$2.99 per 5 pounds	$0.00
1/8 teaspoon salt	0.02 teaspoon	$2.91 per 16 ounces	$0.00
1/4 c. butter	2 teaspoons	$3.99 per 16 ounces	$0.08
3 Large eggs	1/2 eggs	$2.53 per 12 items	$0.11
1 lg. lemon	1/6 lemon	$0.80 per item	$0.13
1 tbsp. grated lemon peel	1/2 teaspoon	n/a
1/2 c. water	1 tablespoon	n/a
Total per Serving			$0.46
Total Recipe			$2.75