| The dough: 3 eggs, 90 g flour, 60 g granulated sugar, 2 tablespoons cocoa |
1 dough |
$4.39 per 16 ounces
|
$0.18 |
| Icing sugar: 100 g powdered sugar, 1 egg white |
100 g |
$0.17 per item
|
$1.70 |
| Chocolate Frosting: 5 g butter 20 g cooking chocolate |
5 g |
$1.99 per 16 ounces
|
$0.02 |
| Total Recipe |
$1.91 |
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