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Twisted Butter Pumpkin-Ginger Bread Pudding - Recipe Cost

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1 4-pound sugar pumpkin or kabocha squash

Extra-virgin olive oil, for brushing

1 loaf cinnamon brioche, challah or plain pound cake, diced (about 10 cups)

Confectioners' sugar, for garnish (optional)

Ingredients	Per Serving Qty	Common Price	Price per Serving
4 large eggs	1/2 eggs	$2.53 per 12 items	$0.11
1 cup packed light brown sugar	2 tablespoons	$2.79 per 2 pounds	$0.08
1 1/2 teaspoons ground cinnamon	1/6 teaspoon	$2.99 per 4 ounces	$0.01
1/4 teaspoon ground nutmeg	0.03 teaspoon	$7.29 per 1.1 ounces	$0.02
1/4 teaspoon ground allspice	0.03 teaspoon	$18.00 per pound	$0.00
2 cups heavy cream	1/4 cup	$3.89 per pint	$0.49
1 1/2 teaspoons pure vanilla extract	1/6 teaspoon	$8.00 per 8 fluid ounces	$0.03
1/2 cup golden raisins	1 tablespoon	n/a
1/4 cup diced crystallized ginger	1 1/2 teaspoons	$2.39 per ounce	$0.23
6 tablespoons Twisted Cinnamon, Honey & Brown Sugar Butter ( melted)	2 1/4 teaspoons	$2.99 per 4 ounces	$0.15
Total per Serving			$1.12
Total Recipe			$8.97