Рецепт Twice-Baked Sweet Potato (Yam) Recipe with Chipotle Pecan Streusel
Ингредиенты
- Other sweet potato recipes:
- Cookinâ Canuckâs Sweet Potato Soup with Maple & Bacon
- Cookinâ Canuckâs Grilled Sweet Potatoes with Pancetta & Sage Vinaigrette
- Kalynâs Kitchenâs Spicy Crockpot Sweet Potatoes
- She Wears Many Hatsâ Sweet Potato Soup with Walnut Pesto
- Family Fresh Cookingâs Sweet Potato or Pumpkin Crisp
- Good Life Eatsâ Black Bean & Sweet Potato Chili
- Two Peas and Their Podâs Roasted Sweet Potatoes with Agave Nectar & Fresh Rosemary
- Twice-Baked Sweet Potatoes with Chipotle Pecan Streusel
- Sweet Potatoes:
- 6 medium red-skinned sweet potatoes (also called yams)
- 1 tbsp canola oil
- 5 tbsp unsalted butter, cut into small pieces
- 1/4 cup pure maple syrup
- 1/2 tsp ground cinnamon
- 1/4 tsp chipotle chile powder
- Pinch salt
- Chipotle Pecans:
- 3 tbsp unsalted butter
- 1 1/3 cups pecans
- 1 tbsp plus 1 tsp granulated sugar
- 3/4 tsp chipotle chile powder
- Pinch salt
- Streusel:
- 2 tbsp all-purpose flour
- 2/3 cup packed brown sugar
- 2 tbsp unsalted butter, slightly softened
- 2/3 cup chipotle pecans, chopped
- Sweet potatoes:
View Full Recipe at Cookin' Canuck