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Turkey Pot Pie/Biscuit - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/2 c. celery, diced	1 tablespoon	$1.99 per pound	$0.04
1 c. carrots, diced	2 tablespoons	$1.49 per pound	$0.07
1/2 c. water	1 tablespoon	n/a
1/2 teaspoon salt	0.08 teaspoon	$2.91 per 16 ounces	$0.00
4 Large eggs, minced	2/3 eggs	$2.53 per 12 items	$0.14
5 tbsp. butter	2 1/2 teaspoons	$3.99 per 16 ounces	$0.10
2 c. broth	1/3 cup	$1.29 per 14 1/2 ounces	$0.25
1 c. cooked peas, liquid removed	2 tablespoons	$3.40 per 16 ounces	$0.18
3 c. turkey, diced	1/2 cup	$5.60 per pound	$1.46
1 can unbaked biscuits	1/6 can	n/a
Total per Serving			$2.25
Total Recipe			$13.49