| 1 c. uncooked wild rice (3 c. cooked) |
1 tablespoon |
$2.99 per 16 ounces
|
$0.09 |
| 1/2 c. minced onion |
2 teaspoons |
$0.79 per pound
|
$0.01 |
| 1/2 c. butter |
2 teaspoons |
$3.99 per 16 ounces
|
$0.08 |
| 1/4 c. flour |
1 teaspoon |
$2.99 per 5 pounds
|
$0.00 |
| 1 (4 ounce.) can whole mushrooms or possibly pcs |
1/3 fl oz |
$1.45 per 4 ounces
|
$0.14 |
| 1 1/2 c. Half and Half |
2 tablespoons |
$0.08 per fluid ounce
|
$0.08 |
| 3 c. diced, cooked chicken or possibly turkey |
1/4 cup |
$0.98 per pound
|
$0.13 |
| 1/4 c. diced pimento |
1 teaspoon |
$2.49 per 16 fluid ounces
|
$0.03 |
| 2 tbsp. snipped parsley |
1/2 teaspoon |
$1.09 per cup
|
$0.01 |
| 1 1/2 teaspoon salt |
1/8 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1/4 teaspoon pepper |
0.02 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| 1/2 c. slivered blanched almonds (optional) |
2 teaspoons |
$5.99 per 11 ounces
|
$0.12 |
| Total per Serving |
$0.69 |
| Total Recipe |
$8.32 |
Suggestions?