| 1/2 c. (1 stick) butter |
2 3/8 teaspoons |
$3.99 per 16 ounces
|
$0.10 |
| 1 1/4 c. boiling water |
2 tablespoons |
n/a
|
|
| 3 1/2 c. seasoned stuffing crumbs |
1/3 cup |
n/a
|
|
| 1 (2.8 ounce.) can Durkee French fried onions |
1/4 fl oz |
n/a
|
|
| 1 (10 3/4 ounce.) can condensed cream of celery soup |
1.07 fl oz |
$1.50 per 10 3/4 ounces
|
$0.15 |
| 3/4 c. lowfat milk |
1 tablespoon |
$3.99 per gallon
|
$0.02 |
| 1 1/2 c. (7 ounce.) cubed, cooked turkey |
2/3 oz |
$5.60 per pound
|
$0.24 |
| 1 (10 ounce.) pkg. frzn peas, thawed |
1 oz |
$2.80 per 32 ounces
|
$0.09 |
| Total per Serving |
$0.60 |
| Total Recipe |
$6.01 |
Suggestions?