| 500 g ground turkey |
125 g |
n/a
|
|
| ¼ tsp coriander seeds, crushed or |
0.06 teaspoon |
$1.69 per 1 1/4 ounces
|
$0.01 |
| fresh cilantro leaves, chopped |
1/4 cilantro |
$1.09 per cup
|
$0.04 |
| ¼ tsp black pepper |
0.06 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| ¼ tsp cumin |
0.06 teaspoon |
$1.69 per 1 1/4 ounces
|
$0.01 |
| 50 g onion, finely chopped |
12 1/2 g |
$0.79 per pound
|
$0.02 |
| 4 tbs peanut oil for frying |
1 tablespoon |
$4.39 per 24 fluid ounces
|
$0.09 |
| 1 large onion, sliced into rings |
1/4 onion |
$0.79 per pound
|
$0.07 |
| 16 small tomatoes (cherry), cut in half |
4 tomatoes |
$1.99 per pound
|
$2.16 |
| 8 tortillas |
2 tortillas |
n/a
|
|
| 200 g lettuce, cut into strips |
50 g |
$1.49 per pound
|
$0.16 |
| Sauce: |
1/4 sauce |
n/a
|
|
| 200ml Greek yoghurt |
3 tablespoons |
$2.50 per 32 ounces
|
$0.14 |
| 2 tbs mayonnaise |
1 1/2 teaspoons |
$4.19 per 15 ounces
|
$0.07 |
| 1 ½ tsp fresh chives, chopped |
3/8 teaspoon |
$2.59 per 2/3 ounces
|
$0.10 |
| Total per Serving |
$2.87 |
| Total Recipe |
$11.49 |
Suggestions?