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Turkey London Broil With Cran-Blueberry Sauce - Recipe Cost

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2 lb. Turkey London Broil

1/2 can jellied Cranberry sauce

a splash of balsamic vinegar

Ingredients	Per Serving Qty	Common Price	Price per Serving
Marinade	1/4 marinade	n/a
1 cup Cranberry/Raspberry juice	1/4 cup	$1.99 per pound	$0.12
10 oz. bottle soy sauce	2 1/2 oz. bottle	$2.59 per 10 fluid ounces	$0.65
3/4 cup brown sugar	3 tablespoons	$2.79 per 2 pounds	$0.13
1/2 cup honey	2 tablespoons	$4.69 per 12 ounces	$0.58
1 Tablespoon canola oil	3/4 teaspoon	$4.49 per 40 fluid ounces	$0.01
1 teaspoon garlic powder	1/4 teaspoon	$2.99 per 3 ounces	$0.02
1 teaspoon onion powder	1/4 teaspoon	$3.39 per 2 5/8 ounces	$0.03
4 fresh parsley leaves, cut up	1 parsley	$1.09 per cup	$0.02
2 stalks fresh chives, cut up	1/2 stalk	$2.59 per 2/3 ounces	$0.83
Sauce	1/4 sauce	n/a
1/4 cup blueberries, washed and stems removed	1 tablespoon	$4.99 per pint	$0.16
1/4 cup dried cranberries	1 tablespoon	n/a
1 cup of cranberry/raspberry juice	1/4 cup	$1.99 per pound	$0.12
1 Tablespoon honey	3/4 teaspoon	$4.69 per 12 ounces	$0.07
Total per Serving			$2.74
Total Recipe			$10.97