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Рецепт Turkey In Wine Sauce
by CookEatShare Cookbook

Turkey In Wine Sauce

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	Порций: 4

Ингредиенты

1 pound turkey breast slices
1 can cream of chicken soup
1/3 c. white cooking wine

1 tbsp. butter
1 (4 ounce.) can mushroom stems & pcs, liquid removed

Инструкции

Brown turkey slices in butter. In mixing bowl stir soup and wine, add in to frying pan. Stir in mushrooms, cover and simmer for approximately 45 min or possibly till turkey is done. Serves 4.