Это предварительный просмотр рецепта "Turkey Bacon Quiche In Tatar Skins".

Рецепт Turkey Bacon Quiche In Tatar Skins
by Robyn Savoie

Turkey Bacon Quiche In Tatar Skins

Another great Sunday Brunch favorite or it would make a great appetizer for Game Night. Just thinly slice the potatoes, steam them in the microwave and line a muffin tin. Follow remaining instructions.

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Подготовка: США American
Приготовление: Порций: 8

Ингредиенты

  • 4 Baking Potatoes, Baked & Slightly Cooled
  • 4 Large Eggs
  • 8 Slices Turkey Bacon, Cooked & Crumbled
  • 1/4 Cup Scallions, Sliced Thin
  • 1/4 Cup Green Bell Pepper, Diced
  • 2 Oz. Jar Pimiento, Drained
  • 1/2 Cup Reduced Fat Sharp Cheddar Cheese, Shredded

Инструкции

  1. Slice potatoes in half, lengthwise. Scoop out center of potato to within 1/2-inch of potato skin.
  2. In medium-size bowl, combine eggs, bacon, green onion, green pepper, and pimiento.
  3. Spoon turkey mixture evenly into potato shells and sprinkle one tablespoon cheese over each shell.
  4. Bake 15-20 minutes at 350º.