2 (6 1/8 ounce) cans Bumblebee white tuna canned in water
1/3 c. Hellmann's mayonnaise
1/4 c. sweet pickle relish
2 T pickle juice (bread and butter pickles)
Инструкции
Thoroughly drain tuna; flake with fork; add in mayonnaise and relish; mix well; add in pickle juice to moisten; mix well. Refrigerate. Serve on toasted English muffins. Serves 4-5.