Это предварительный просмотр рецепта "Tuna And Olive Pasta Salad".

• Click here to print
• или вернитесь к рецепту Tuna And Olive Pasta Salad.

Рецепт Tuna And Olive Pasta Salad

by Global Cookbook

Ингредиенты

12 ounce pasta, elbows 1/2 c. mushrooms, fresh or possibly marinated 1 c. olives, black, pitted 6 lrg scallions, thinly sliced 1/2 c. parsley, fresh, minced     tuna, 6 1/2 ounce cans, in water, liquid removed 1/4 c. wine, white

1/4 c. lemon juice 3/4 c. extra virgin olive oil, virgin 1 Tbsp. mustard, mild prepared 2 tsp oregano, dry 2 tsp thyme, dry 2 Tbsp. garlic, finely minced

Инструкции

1. Cook pasta according to directions. Rinse in cool water and drain well. Place macaroni, olives, tuna and parsley in a large bowl and toss well.
2. Put the rest of the ingredients in a jar and shake well. Pour over pasta and gently mix well to coat all ingredients.
3. Chill for 2 hrs before serving.

© 2025 CookEatShare