Рецепт Tsokolateng Pinoy
Natural and creamy chocolate drink that I make every now and then. Enjoy it!
Подготовка: | Filipino |
Приготовление: | Порций: 1 |
Ингредиенты
|
|
Инструкции
- Pout milk in a deep pan and heat it on stove using medium flame. Do not boil.
- Drop the tablea chocolates onto the hot milk and stir.
- Keep stirring until all chocolate chunks dissolves. Keep on low flame.
- When chunks of chocolates are melted, pour the mix in a stainless steel pitcher or container (seen in the pic).
- Whisk and mix the mixture using a 'batirol'.(seen in the pic)
- Pour the mixed drink onto a coffee mug.
- Drop a couple of marshmallows if desired or cinnamon sticks.
- Enjoy!