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True Cod and Clam Stew - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 lb of Fresh True Cod

3 cloves of chopped garlic

1 teaspoon of Anchovy paste

2 tablespoons of Pernod (anise lacquer)

salt and pepper to taste

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 lbs of Fresh Clams	5 1/3 oz	$7.99 per pound	$2.66
1/2 lb of Chorizo	1 1/3 oz	$2.19 per 12 ounces	$0.24
4 strips of bacon	2/3 bacon	$2.99 per pound	$0.13
1 medium onion (yellow or white)	1/6 onion	$0.79 per pound	$0.03
2 cups of chicken stock	1/3 cup	$0.99 per 14 1/2 ounces	$0.19
3 Roma tomatoes	1/2 tomatoes	$1.99 per pound	$0.32
1/2 cup of chopped celery	1 tablespoon	$1.99 per pound	$0.04
1/2 teaspoon of Saffron threads	0.08 teaspoon	$17.77 per 0.06 ounces	$0.61
4 tablespoons of olive oil	2 teaspoons	$5.99 per 16 fluid ounces	$0.12
Total per Serving			$4.35
Total Recipe			$26.11