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True Cod and Clam Stew - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 lb of Fresh True Cod
3 cloves of chopped garlic
1 teaspoon of Anchovy paste
2 tablespoons of Pernod (anise lacquer)
salt and pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
2 lbs of Fresh Clams 5 1/3 oz
$7.99 per pound
$2.66
1/2 lb of Chorizo 1 1/3 oz
$2.19 per 12 ounces
$0.24
4 strips of bacon 2/3 bacon
$2.99 per pound
$0.13
1 medium onion (yellow or white) 1/6 onion
$0.79 per pound
$0.03
2 cups of chicken stock 1/3 cup
$0.99 per 14 1/2 ounces
$0.19
3 Roma tomatoes 1/2 tomatoes
$1.99 per pound
$0.32
1/2 cup of chopped celery 1 tablespoon
$1.99 per pound
$0.04
1/2 teaspoon of Saffron threads 0.08 teaspoon
$17.77 per 0.06 ounces
$0.61
4 tablespoons of olive oil 2 teaspoons
$5.99 per 16 fluid ounces
$0.12
Total per Serving $4.35
Total Recipe $26.11
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