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Trota Con Salsa Verde - Recipe Cost

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    (Trout With Green Sauce)
    Makes 4 servings
    Green sauces based on parsley are very popular in northern and central Italy.
    This one is good with trout.
    Salt and pepper
2 x cornichons
3 x anchovy fillets
    Juice of 1 large lemon
Ingredients Per Serving Qty Common Price Price per Serving
2 Tbsp. extra virgin olive oil 1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
4 x trout, cleaned, with heads left on 1 trout
$5.00 per pound
$0.31
1 c. dry white wine 1/4 cup
$0.35 per fluid ounce
$0.70
1 1/3 c. fresh parsley 1/3 cup
$1.09 per cup
$0.36
1 Tbsp. capers 3/4 teaspoon
$5.49 per 4 fluid ounces
$0.17
6 Tbsp. extra virgin olive oil 1 tablespoon
$5.99 per 16 fluid ounces
$0.28
Total per Serving $1.92
Total Recipe $7.69
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