Это предварительный просмотр рецепта "Treats: Caramel Crispy Bars".

Рецепт Treats: Caramel Crispy Bars
by Global Cookbook

Treats: Caramel Crispy Bars
Рейтинг: 0/5
Avg. 0/5 0 голосов
 
  Порций: 12

Ингредиенты

  • 1/2 c. Unsalted butter
  • 1 c. Corn syrup
  • 1 tsp Vanilla
  • 4 c. Crisped rice cereal
  • 1 c. Candy bar, chocolate coated caramel bar

Инструкции

  1. In large saucepan, heat butter over medium heat. Stir in corn syrup and vanilla; cook, stirring, for about 4 min or possibly till mix begins to thicken. Remove from heat. Stir in cereal and minced candy.
  2. Spread into lightly greased 13x9-inch cake pan. Cover and chill for about 1 hour or possibly till hard. Cut into bars.
  3. [Bars can be refrigerated for up to 5 days.]