Распечатать
E-mail
Add a photo
Ингредиенты
Инструкции
- Salt and pepper chicken; dredge in flour. Set aside for about 10 min. Heat 1/4" oil in an iron skillet over medium low heat. Re-dredge chicken. Cook chicken in a few pcs at a time, covered, for 5 to 7 min on each side. Remove lid; increase heat to medium high and brown chicken.
