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» Tourtiere Maison (French Canadian Meat Pie)
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Tourtiere Maison (French Canadian Meat Pie)
- Recipe Cost
Ingredients
Per Serving Qty
Common Price
Price per Serving
2 Tbsp. Vegetable
oil
2 teaspoons
$3.00 per 48 fluid ounces
$0.02
1 lb Grnd
pork
5 1/3 oz
$1.99 per pound
$0.66
1 lb Grnd
veal
5 1/3 oz
n/a
1 lb Grnd
beef
5 1/3 oz
$2.49 per pound
$0.83
3 x Cloves of
garlic
, chopped
1 garlic cloves
$4.00 per pound
$0.03
3 x
Onions
, chopped
1 onions
$0.79 per pound
$0.19
2 c.
Beef broth
2/3 cup
$1.29 per 14 1/2 ounces
$0.50
1/2 tsp Dry
sage
1/6 teaspoon
$1.97 per 2 ounces
$0.00
 Â
Bay leaf
1/3 bay leaf
$3.59 per 2 ounces
$1.41
1/4 tsp
Cinnamon
0.08 teaspoon
$2.99 per 4 ounces
$0.01
1/4 tsp
Nutmeg
0.08 teaspoon
n/a
1 tsp Grnd
cloves
1/3 teaspoon
$5.29 per 2 ounces
$0.07
2 Tbsp. Parsley flakes
2 teaspoons
$3.83 per ounce
$0.14
1 Tbsp. Powdered dry
celery
leaves
1 teaspoon
$1.99 per pound
$0.01
1/2 tsp
Celery
seeds
1/6 teaspoon
$6.39 per 7/8 ounces
$0.08
2 ounce
Brandy
2/3 oz
$22.00 per liter
$14.85
1/2 c. Fresh
breadcrumbs
2 tablespoons
$1.79 per 15 ounces
$0.08
2 tsp
Salt
2/3 teaspoon
$2.91 per 16 ounces
$0.03
1 tsp
Pepper
1/3 teaspoon
$7.99 per 16 ounces
$0.01
  Flaky pastry for 3 double-
1/3 pastry
n/a
 Â
Crust
9-inch pies
1/3 crust
$4.39 per 16 ounces
$0.06
1 lrg
Egg
, beaten
1/3 egg
$2.53 per 12 items
$0.07
Total per Serving
$19.05
Total Recipe
$57.14
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