Tossed Fruit Salad - Recipe Cost Information
by CookEatShare Cookbook

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 can fruit cocktail, liquid removed	1/4 can	$1.67 per 15 1/4 ounces	$0.39
1 can mandarin oranges, liquid removed	1/4 can	$1.20 per 11 ounces	$0.34
1 can pineapple chunks, liquid removed	1/4 can	$2.59 per 20 ounces	$0.54
1 sm. box frzn strawberries	1/4 box	$3.99 per pound	$0.62
2-3 sliced bananas	5/8 bananas	$0.99 per pound	$0.16
1/2 c. minced pecans	2 tablespoons	$7.39 per 8 ounces	$0.44
Total per Serving			$2.50
Total Recipe			$10.01