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Порций: 4
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 494g | |
| Recipe makes 4 servings | |
| Calories 309 | |
| Calories from Fat 173 | 56% |
| Total Fat 19.53g | 24% |
| Saturated Fat 8.63g | 35% |
| Trans Fat 0.0g | |
| Cholesterol 57mg | 19% |
| Sodium 767mg | 32% |
| Potassium 1009mg | 29% |
| Total Carbs 27.86g | 7% |
| Dietary Fiber 4.7g | 16% |
| Sugars 10.93g | 7% |
| Protein 9.16g | 15% |
