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Topsy Turvy Lemon Pie - Recipe Cost

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1 x 9-inch pie crust, deep dish

Ingredients	Per Serving Qty	Common Price	Price per Serving
8 ounce Light cream cheese	1 oz	$2.80 per 8 ounces	$0.35
1/4 c. Sugar	1 1/2 teaspoons	$1.44 per pound	$0.02
1 x Egg	1/8 egg	$2.53 per 12 items	$0.03
1/2 c. Corn syrup	1 tablespoon	$3.99 per 16 fluid ounces	$0.12
2 tsp Grated lemon rind	1/4 teaspoon	n/a
1/3 c. Lemon juice	2 teaspoons	$2.19 per 15 fluid ounces	$0.05
2 x Large eggs	1/4 eggs	$2.53 per 12 items	$0.05
2 Tbsp. Margarine, melted	3/4 teaspoon	$5.89 per 45 ounces	$0.02
1 Tbsp. Cornstarch	3/8 teaspoon	$2.89 per 16 ounces	$0.01
Total per Serving			$0.64
Total Recipe			$5.16