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Рецепт Top Sirloin Steak Teriyaki
by Global Cookbook

Top Sirloin Steak Teriyaki
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Ингредиенты

  • 1 x Beef top sirloin steak cut 1 to 1 1/4" thick, (You may use other tender beef steaks, such as top loin, Tablespoons-bone, steaks Porterhouse and rib-eye)
  • 1/2 c. Soy sauce
  • 1/4 c. Brown sugar
  • 1 tsp Grnd ginger
  • 1 x Clove garlic, chopped

Инструкции

  1. Combine soy sauce, brown sugar, ginger and garlic. Place steak on grill over ash-covered coals. When first side is browned, brush with teriyaki sauce, turn and finish cooking the second side, brushing with sauce occasionally. Carve steak across grain into thin slices
  2. This kitchen-tested recipe is from the National Live Stock and Meat Board.
  3. SOMEHOW, NOTHING SATISFIES LIKE BEEF.