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Top Rankin Desserts 3 Points Each - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 x Egg white and 2 egg yolks
450 gm Genoa cake
250 gm Marzipan
150 ml Damson wine
85 gm Caster sugar, plus 2 tbsp
2 Tbsp. Greek lowfat yoghurt
Ingredients Per Serving Qty Common Price Price per Serving
225 gm Icing sugar, plus extra to dust 112 1/2 g
$0.17 per item
$1.91
    Juice 1 1/2 lemons, plus finely grated 1/2 juice
n/a
 
1 x Lemon, zest of 1/2 lemon
$0.80 per item
$0.40
125 gm Blueberries 62 1/2 g
$4.99 per pint
$1.05
25 gm Butter, plus 25g/1oz butter, melted 12 1/2 g
$3.99 per 16 ounces
$0.11
2 x Apples, peeled, quartered and cored 1 apples
$1.49 per pound
$0.53
600 ml Double cream 1 1/4 cups
$3.29 per quart
$1.04
1 x Lime, juice of 1/2 lime
$0.20 per item
$0.10
Total per Serving $5.15
Total Recipe $10.30
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