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Рецепт "Too Many Lemons" Lemonade Concentrate

by CookEatShare Cookbook

Ингредиенты

6 lemons 1 c. water

2 c. sugar

Инструкции

1. Juice lemons, cut up peel and lemon. Boil to dissolve sugar. Remove peel and lemon pcs, cool and stir. Place in extra ice cube trays 2 tbsp to each section. Store in plastic bags. Use 1 ice cube for each 8 ounces water. Add in regular ice cubes when serving. Or possibly 4 cubes to 1 qt water - 16 for a gallon.

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