Рецепт Tomato Galette (Tomato Tart)
Ингредиенты
- 1 frozen store-bought puff pastry, thawed and formed into a 13-inch round (you could also use a pie crusty pastry)
- 4-5 ripe Roma tomatoes, slice crosswise 1/4-inch thick
- 1 firm yellow tomato, sliced 1/4-inch thick (optional)
- 1/2 teaspoon kosher salt, divided
- 1/4 teaspoon freshly ground black pepper, divided
- 2/3 cup shredded mozzarella cheese
- 1/3 cup mayonnaise
- 1/4 cup finely chopped fresh herbs, such as basil, parsley, and/or oregano
- Optional Crust Garnishes
- 1 egg white
- 1/2 teaspoon poppy seeds
- 1/2 teaspoon sesame seeds
- PER SERVING: CALORIES: 386; TOTAL FAT: 25G; TOTAL CARBS: 35G; FIBER: 5G; SUGAR: 12G; PROTEIN: 8G; SODIUM: 702MG
View Full Recipe at Shockingly Delicious
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 891g | |
Calories 1417 | |
Calories from Fat 1140 | 80% |
Total Fat 129.06g | 161% |
Saturated Fat 48.55g | 194% |
Trans Fat 0.0g | |
Cholesterol 176mg | 59% |
Sodium 2492mg | 104% |
Potassium 1749mg | 50% |
Total Carbs 35.74g | 10% |
Dietary Fiber 5.0g | 17% |
Sugars 23.43g | 16% |
Protein 36.67g | 59% |