| 1 (10 1/2 ounce.) can condensed tomato soup |
10 1/2 fl oz |
n/a
|
|
| 1/2 soup can vinegar (1/2 c. plus 2 tbsp.) |
1/2 soup |
$1.67 per 1 3/8 ounces
|
$0.16 |
| 1/2 soup can salad oil (1/2 c. plus 2 tbsp.) |
1/2 soup |
$1.67 per 1 3/8 ounces
|
$0.16 |
| 2 tbsp. chopped onion |
2 tbsp |
$0.79 per pound
|
$0.03 |
| 2 tbsp. sugar |
2 tbsp |
$1.44 per pound
|
$0.08 |
| 2 teaspoon dry mustard |
2 tsp |
$2.69 per 8 ounces
|
$0.12 |
| 1 teaspoon salt |
1 tsp |
$2.91 per 16 ounces
|
$0.04 |
| 1/2 teaspoon pepper |
1/2 tsp |
$7.99 per 16 ounces
|
$0.02 |
| Total Recipe |
$0.61 |
Suggestions?