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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1/4 x red wine vinegar
1 tsp coarsely-grnd black pepper
3 x beefsteak tomatoes sliced 1/2" thk
    sliced into 1/2" thick slices
    Salt to taste
Ingredients Per Serving Qty Common Price Price per Serving
3 Tbsp. brown sugar - (rounded) 2 1/4 teaspoons
$2.79 per 2 pounds
$0.03
1 Tbsp. Worcestershire sauce 3/4 teaspoon
$5.29 per 10 fluid ounces
$0.07
1 c. canned tomato sauce 1/4 cup
$1.85 per 15 fluid ounces
$0.25
2 Tbsp. extra-virgin extra virgin olive oil 1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
1 lrg Vidalia onion peeled, and 1/4 vidalia onion
$0.99 per pound
$0.08
2 Tbsp. minced parsley leaves to garnish 1 1/2 teaspoons
$1.09 per cup
$0.03
Total per Serving $0.55
Total Recipe $2.21
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