Главная » Рецепты » Tomato and Goat Cheese Tart

Print recipe cost
Tomato and Goat Cheese Tart - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 package (17.3 ounces/2 sheets) puff pastry, defrosted
Good olive oil
Kosher salt and freshly ground black pepper
4 ounces garlic-and-herb goat cheese (recommended: Montrachet)
Ingredients Per Serving Qty Common Price Price per Serving
4 cups thinly sliced yellow onions (2 large onions) 1 cup
$0.79 per pound
$0.20
3 large garlic cloves, cut into thin slivers 3/4 garlic cloves
$4.00 per pound
$0.02
3 tablespoons dry white wine 2 1/4 teaspoons
$0.35 per fluid ounce
$0.13
2 teaspoons minced fresh thyme leaves 1/2 teaspoon
$1.99 per cup
$0.02
4 tablespoons freshly grated Parmesan, plus 2 ounces shaved with a vegetable peeler 1 tablespoon
n/a
 
1 large tomato, cut into 4 (1/4-inch-thick) slices 1/4 tomato
$1.99 per pound
$0.20
3 tablespoons julienned basil leaves 2 1/4 teaspoons
$2.59 per cup
$0.12
Total per Serving $0.69
Total Recipe $2.77
Email Recipe Cost
или Закрыть