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Tofu Chawan Mushi - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

Egg yolk: 1

Dashi (fish or seaweed): 1/2 cup/100cc/ml

Mirin/sweet sake: 2 teaspoons

Chicken soup stock: 50 cc/ml

Ingredients	Per Serving Qty	Common Price	Price per Serving
Tofu: 1 cup:200 cc/ml (untreated, light type)	1/4 tofu	$2.19 per 14 ounces	$0.12
Eggs: 3 medium-sized ones	1/4 eggs	$2.53 per 12 items	$0.05
Salt: 1/2 teaspoon	1/8 teaspoon	$2.91 per 16 ounces	$0.00
Soy sauce: 1 teaspoon	1/4 teaspoon	$2.59 per 10 fluid ounces	$0.01
Water or dashi: 150 cc/ml	1/4 water	n/a
Cornstarch: 1/2 tablespoon	3/8 teaspoon	$2.89 per 16 ounces	$0.01
Water: 1 tablespoon	3/4 teaspoon	n/a
Grated fresh ginger (or yuzu kosho): enough for decoration and taste	1/4 ginger	$2.99 per pound	$0.00
Total per Serving			$0.19
Total Recipe			$0.78