| 8 ounce silken tofu, patted dry |
8 oz |
$2.19 per 14 ounces
|
$1.25 |
| 2 Tbsp. fresh chives chopped |
2 tbsp |
$2.59 per 2/3 ounces
|
$1.66 |
| 2 Tbsp. fresh parsley chopped |
2 tbsp |
$1.09 per cup
|
$0.14 |
| 1 Tbsp. safflower oil |
1 tbsp |
$7.09 per quart
|
$0.11 |
| 1 tsp salt |
1 tsp |
$2.91 per 16 ounces
|
$0.04 |
| 1 tsp fresh lemon juice |
1 tsp |
$2.19 per 15 fluid ounces
|
$0.02 |
| 1 tsp dry basil Or possibly dill |
1 tsp |
$2.59 per cup
|
$0.05 |
| 1/4 c. tomato finely minced |
1/4 cup |
$1.99 per pound
|
$0.16 |
| Total Recipe |
$3.44 |
Suggestions?