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Toasty Bread Cups Filled with Creamy Scrambled Eggs - Recipe Cost

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1 kale leaf, chopped

salt and pepper to taste

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 tsp butter	1 teaspoon	$3.99 per 16 ounces	$0.04
1/4 cup onion, minced	2 tablespoons	$0.79 per pound	$0.03
2 large eggs	1 eggs	$2.53 per 12 items	$0.21
2 large egg whites	1 egg whites	$2.59 per 12 items	$0.22
1 tsp thyme, minced	1/2 teaspoon	$1.97 per 2 ounces	$0.02
2 tbs Parmesan cheese, shredded	1 tablespoon	n/a
2 slices whole wheat bread	1 slices	n/a
1/2 tbs butter	3/4 teaspoon	$3.99 per 16 ounces	$0.03
Total per Serving			$0.55
Total Recipe			$1.10