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» Toasted Oregon Hazelnut Cakes
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Toasted Oregon Hazelnut Cakes
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 c. Roasted oregon hazelnuts
2 x 10 inch flour tortillas, dry on griddle or possibly grill then crumbled/minced
  Vegetable oil
Ingredients
Per Serving Qty
Common Price
Price per Serving
1Â 1/2 Tbsp. Fresh
basil
, chopped
3/4 teaspoon
$2.59 per cup
$0.04
1Â 1/2 Tbsp. Fresh
thyme
, chopped
3/4 teaspoon
$1.99 per cup
$0.03
2 tsp Fresh
marjoram
, chopped
1/3 teaspoon
$6.49 per 1/3 ounces
$0.15
1 c. Chopped
onion
2 tablespoons
$0.79 per pound
$0.05
2 c. Grated
muenster
or possibly emmentaler cheese, (1/2 lb.)
1/3 cup
$7.49 per pound
$0.73
1 tsp Grnd black
pepper
1/6 teaspoon
$7.99 per 16 ounces
$0.01
1 tsp
Salt
1/6 teaspoon
$2.91 per 16 ounces
$0.01
2 x Large
eggs
1/3 eggs
$2.53 per 12 items
$0.07
Total per Serving
$1.08
Total Recipe
$6.48
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