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Tijuana Rice - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
3 tablespoons canola oil	1 1/2 teaspoons	$4.49 per 40 fluid ounces	$0.03
1 jalapeno, chopped	1/6 jalapeno	$1.99 per pound	$0.01
1 red onion, diced	1/6 onion	$0.99 per pound	$0.12
3 Roma tomatoes, diced	1/2 tomatoes	$1.99 per pound	$0.14
2 cups long-grain rice	1/3 cup	$4.19 per 80 ounces	$0.11
3 ounces white wine	1/2 oz	$0.35 per fluid ounce	$0.17
2 teaspoons dried oregano	1/3 teaspoon	$3.89 per 3/4 ounces	$0.06
1 teaspoon ground cumin	1/6 teaspoon	$1.69 per 1 1/4 ounces	$0.02
1/2 teaspoon paprika	0.08 teaspoon	$1.79 per ounce	$0.01
1 teaspoon black pepper	1/6 teaspoon	$7.99 per 16 ounces	$0.01
2 cups low-sodium chicken stock	1/3 cup	$0.99 per 14 1/2 ounces	$0.19
3/4 cup water	2 tablespoons	n/a
3/4 cup tomato sauce	2 tablespoons	$1.85 per 15 fluid ounces	$0.12
1 teaspoon sea salt	1/6 teaspoon	$2.91 per 16 ounces	$0.01
3 green onions, diced	1/2 onions	$1.09 per cup	$0.08
1/2 cup crumbled queso fresco (Mexican cheese)	1 tablespoon	n/a
Total per Serving			$1.07
Total Recipe			$6.44