| 1 (8 ounce.) pkg. cream cheese |
5/6 oz |
$3.15 per 8 ounces
|
$0.32 |
| 4 c. shredded Cheddar cheese |
1/3 cup |
$6.99 per 32 ounces
|
$0.35 |
| 2 tbsp. lowfat milk |
5/8 teaspoon |
$3.99 per gallon
|
$0.00 |
| 2 tbsp. grated onion |
5/8 teaspoon |
$0.79 per pound
|
$0.00 |
| 2 tbsp. Worcestershire sauce |
5/8 teaspoon |
$5.29 per 10 fluid ounces
|
$0.05 |
| 1/2 c. crumbled blue cheese |
2 3/8 teaspoons |
$5.49 per 4 ounces
|
$0.33 |
| 3/4 teaspoon garlic pwdr |
0.07 teaspoon |
$2.99 per 3 ounces
|
$0.01 |
| 1/4 c. snipped parsley |
1.2 teaspoons |
$1.09 per cup
|
$0.03 |
| 2 tbsp. minced pecans |
5/8 teaspoon |
$7.39 per 8 ounces
|
$0.04 |
| 2 teaspoon cracked black pepper |
0.2 teaspoon |
$7.99 per 16 ounces
|
$0.01 |
| Total per Serving |
$1.14 |
| Total Recipe |
$11.36 |
Suggestions?