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Рецепт The World's Best Rice Bowl with Tahini-Ginger Kale, Avocado, Egg & Pickled Daikon

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The World's Best Rice Bowl with Tahini-Ginger Kale, Avocado, Egg & Pickled Daikon
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Ингредиенты

  • 1 cup cooked brown rice
  • 2 hard-boiled eggs, peeled and sliced in half
  • 1 ripe avocado, peeled and sliced
  • 1/2 cup pickled daikon (or daikon and carrots)
  • 1/2 cup kale with tahini-ginger dressing
  • Sea salt to taste
  • Pinch of toasted sesame seeds

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 440g
Calories 580  
Calories from Fat 284 49%
Total Fat 31.72g 40%
Saturated Fat 6.16g 25%
Trans Fat 0.0g  
Cholesterol 372mg 124%
Sodium 151mg 6%
Potassium 953mg 27%
Total Carbs 59.1g 16%
Dietary Fiber 13.0g 43%
Sugars 2.26g 2%
Protein 19.5g 31%
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