| 5 lg. beaten eggs |
1/2 eggs |
$2.53 per 12 items
|
$0.11 |
| 1 cup sugar |
1 tablespoon |
$1.44 per pound
|
$0.06 |
| 2 tsp. vanilla |
0.2 teaspoon |
$8.00 per 8 fluid ounces
|
$0.03 |
| 1/2 cup raisins |
2 3/8 teaspoons |
$6.29 per 24 ounces
|
$0.08 |
| 1 tsp. lemon juice |
0.1 teaspoon |
$2.19 per 15 fluid ounces
|
$0.00 |
| 1/4 cup frozen orange juice concentrate |
1.2 teaspoons |
$1.50 per 12 fluid ounces
|
$0.03 |
| Dash of nutmeg |
0.1 pinch |
n/a
|
|
| 1 1/2 tsp. cinnamon |
1/6 teaspoon |
$2.99 per 4 ounces
|
$0.01 |
| 2 cups milk ( you can use 1 cup heavy cream; and 1 cup milk) |
3 tablespoons |
$3.49 per gallon
|
$0.04 |
| 5-6 cups of cubed bread ( allow to dry out overnight) |
1/2 cup |
$0.19 per ounce
|
$0.87 |
| 1/2 cup packed brown sugar |
2 3/8 teaspoons |
$2.79 per 2 pounds
|
$0.03 |
| 1/2 cup stick butter |
2 3/8 teaspoons |
$3.99 per 16 ounces
|
$0.10 |
| 1 cup chopped nuts |
1 tablespoon |
$12.79 per 36 ounces
|
$0.17 |
| Total per Serving |
$1.54 |
| Total Recipe |
$15.37 |
Suggestions?