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The Sticky-Sweet New Year Cake....it was love at first bite!
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Blanche IP
Текущий рейтинг: 4.0
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,%20and%20a%20pair%20of%20dedicated%20hands,%20this%20light%20and%20delicate%20flour%20is%20kneaded%20together%20with%20sugar,%20coconut%20milk%20and%20water.%20The%20victorious%20steam%20creates%20a%20veil%20within%20the%20wok%20as%20the%20prized%20cake%20rises%20and%20transform.%20As%20200%20minutes%20slip%20away%20while%20the%20master%20carefully%20monitors%20the%20degree%20of%20the%20steam,%20the%20almost%204%20hour%20process%20has%20miraculously%20evolved%20the%20velvety%20fluid%20batter,%20into%20a%20dense%20cake%20that%20is%20heavenly%20soft,%20creamy,%20yet%20carries%20a%20multitude%20of%20chewiness,%20an%20indescribable%20texture%20that%20surpasses%20any%20mochi%20in%20my%20opinion.%20As%20a%20bite%20of%20the%20newly%20made%20cake%20dances%20between%20my%20jaw,%20the%20prolonged%20disintegration%20allows%20a%20proper%20chemical%20interaction%20between%20my%20senses%20and%20the%20aroma%20from%20the%20coconut%20milk,%20as%20well%20as%20the%20sweetness%20from%20the%20flour%20and%20sugar.%20This%20texture%20is%20well%20ingrained%20in%20my%20childhood%20memories.%20The%20new%20year%20cake%20should%20be%20sticky%20between%20your%20finger%20tips,%20but%20not%20your%20razor-sharp%20teeth.%3C/p%3E%3Cp%3E~%20Chinese%20New%20Year%20Cake%20-%20Nian%20Gao%20~%3C/p%3E%3Cp%3E2.%20Mix%20in%20the%20coconut%20milk%20in%20a%20slow%20and%20gradual%20stream.%20The%20mixture%20will%20be%20sticky.%3C/p%3E%3Cp%3E3.%20Begin%20to%20knead%20and%20work%20the%20mixture%20until%20a%20dough%20is%20formed,%20and%20the%20consistency%20is%20uniform.%3C/p%3E%3Cp%3E4.%20Slowly%20incorporate%20the%20water%20into%20the%20dough,%20a%20few%20tablespoons%20at%20a%20time,%20until%20you%20reach%20a%20velvety%20fluid%20batter%20consistency%3C/p%3E%3Cp%3E5.%20Generously%20glaze%20with%20oil%20a%209%20inch%20baking%20pan%20that%20is%20at%20least%204%20inches%20tall.%20Pour%20the%20batter%20into%20the%20pan%20but%20not%20higher%20than%202/3%20of%20the%20way%20up.%3C/p%3E%3Cp%3E6.%20Place%20the%20pan%20in%20the%20steamer%20and%20steam%20for%203-4%20hours,%20over%20medium%20heat%20or%20a%20setting%20that%20would%20ensure%20consistent%20yet%20vigorous%20steam.%20Make%20sure%20the%20water%20level%20does%20not%20fall%20below%20the%20bottom%20of%20the%20pan,%20or%20over.%3C/p%3E%3Cp%3E7.%20When%20the%20cake%20is%20done,%20remove%20from%20the%20steamer%20and%20allow%20cooling%20to%20room%20temperature.%3C/p%3E%3Cp%3ETo%20serve,%20simply%20slice%20into%20wedges%20and%20serve%20in%20a%20plate.%20For%20those%20who%20prefer%20a%20soft%20texture,%20microwave%20for%2020%20seconds%20or%20steam%20on%20boiling%20water%20for%205%20minutes%20until%20softened%20to%20the%20desired%20consistency.%3C/p%3E%3Cp%3EIt%20is%20a%20tradition%20in%20my%20family%20to%20pan-fried%20the%20new%20year%20cake%20(%E7%85%8E%E5%B9%B4%E7%B3%95),%20which%20is%20enveloped%20in%20a%20thin%20layer%20of%20crispy%20savoury%20egg%20and%20served%20to%20our%20guests.%20When%20fried,%20it%20is%20slightly%20crispy%20exterior%20complements%20the%20magnificant%20texture%20within....%3C/p%3E%3Cp%3EBon%20Appetit~!%3C/p%3E){kind=link}